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Fatherhood - Philosophy for Everyone: The Dao of Daddy

Description
FATHERHOOD PHILOSOPHY FOR EVERYONE

FATHERHOOD

PHILOSOPHY FOR EVERYONE

It has been said that being a father is what finally gives a man his meaning in life. And a father’s role has never been so involved – or expectations so high. There’s a lot for dads to discover, and as Socrates demonstrated, learning really begins when we as fathers realize how little we know. But, no fear, help is at hand as Fatherhood – Philosophy for Everyone offers wisdom and practical advice drawn from the annals of philosophy, exploring paternal concerns such as:

  • Fatherhood and the meaning of life
  • The impact of change in men who become fathers
  • How to raise well-adjusted children and have a more fulfilling and enjoyable experience of fatherhood
  • Do real fathers bake cookies?

Both thought-provoking and practical, Fatherhood – Philosophy for Everyone provides a valuable starting and ending point for reflecting on this crucial role.

About the Author
Fatherhood - Philosophy for Everyone editors:

Lon Nease is a Ph.D. student in the Philosophy department at the University of Cincinnati. He holds a M.A. in Philosophy from the University of Kentucky where he studied phenomenology and existentialism. Nease has published on post-Kantian ethical theory. 

Michael W. Austin is an associate professor of Philosophy at Eastern Kentucky University. His primary interests are ethics and philosophy of religion. His books include Running and Philosophy (Wiley-Blackwell, 2007), Conceptions of Parenthood (2007), Football and Philosophy: Going Deep (2008), and Wise Stewards (2009).

Series Editor:

Fritz Allhoff is an Assistant Professor in the Philosophy Department at Western Michigan University, as well as a Senior Research Fellow at The Australian National University’s Centre for Applied Philosophy and Public Ethics.  In addition to editing the Philosophy for Everyone series, Allhoff is also the volume editor or co-editor for several titles, including Wine & Philosophy (Wiley-Blackwell, 2007), Whiskey & Philosophy (with Marcus P. Adams, Wiley, 2009), and Food & Philosophy (with Dave Monroe, Wiley-Blackwell, 2007) His academic research interests engage various facets of applied ethics, ethical theory, and the history and philosophy of science.